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track your foodGrilled Or Fried Meat Patties With Side Salad Recipe
Introducing a delightful dish ideal for a hearty and satisfying meal - Grilled or Fried Meat Patties accompanied by a fresh and crisp Side Salad. This dish combines the rich flavors of succulent meat patties, made from either beef or pork, with the light and refreshing taste of a tomato, cucumber, and red onion salad dressed with olive oil and lemon juice. It's a perfect balance of proteins and vegetables, making it both nourishing and indulgent.
🌎 International: Main Course
- 🔥 Calories 600kcal
- 🍗 Protein 40g
- 🍚 Carbs 40g
- 🧈 Fat 30g
🥗 Ingredients:
- ground meat (beef or pork) (150g)
- bread crumbs (10g)
- egg (50g)
- onion (10g)
- salt (1g)
- black pepper (0.5g)
- cooking oil (10g)
- tomato (120g)
- cucumber (100g)
- red onion (30g)
- fresh dill (5g)
- olive oil (15g)
- lemon juice or vinegar (5g)
- salt (1g)
- black pepper (0.5g)
🍳 How to cook (2 servings):
Preparing the Meat Patties
Begin by mixing the ground meat with bread crumbs, a beaten egg, minced onion, salt, and black pepper. Form the mixture into patties. Heat cooking oil in a pan over medium heat and fry the patties until they're golden brown and cooked through. Alternatively, you can grill them for a smokier flavor.
Preparing the Salad
Combine chopped tomato, cucumber, red onion, and fresh dill in a bowl. Dress the salad with olive oil, lemon juice or vinegar, salt, and black pepper, and toss everything together until well mixed.
⭐️ Nutrition facts:
This meal is rich in proteins and contains a balanced amount of carbohydrates and fats, making it a great choice for those looking to maintain or even lose weight while staying satisfied. It's also packed with vitamins and minerals from the fresh vegetables in the salad.
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