plate.bot

Waffles Recipe

Name: Waffles
Prep time: 15 minutes
Cook time: 10 minutes
Yield: 2
Cuisine: Various
Ingredients: waffle batter: 125g; bananas: 30g; grapes: 20g; chocolate sauce: 15g; cheese: 25g; salami or pepperoni slices: 30g; fresh herbs: 1g

waffle batter bananas grapes chocolate sauce cheese salami or pepperoni slices fresh herbs breakfast lunch

Today we're diving into a delightful exploration of waffles, versatile treats that come in a myriad of flavors and toppings. We have two distinct versions to explore: a luscious dessert waffle and a savory waffle that brings a bit of zest to your meal.

🌎 Various: Dessert and Main Course

🔥 Calories 350kcal
🍗 Protein 10g
🍚 Carbs 45g
🧈 Fat 18g

🥗 Ingredients:

waffle batter (125g)
bananas (30g)
grapes (20g)
chocolate sauce (15g)
cheese (25g)
salami or pepperoni slices (30g)
fresh herbs (1g)

🍳 How to cook (2 servings):

Cooking Time: 10 minutesPreperation Time: 15 minutes

Dessert Waffle

1. Prepare the waffle batter by mixing flour, sugar, baking powder, milk, egg, butter, and salt. 2. Cook the batter in a pre-heated waffle iron until golden and crispy. 3. Top the warm waffle with sliced bananas, grapes, and a generous drizzle of chocolate sauce. 4. Optionally, add a dollop of whipped cream for extra indulgence.

Savory Waffle

1. Mix the waffle batter using flour, sugar, baking powder, milk, egg, butter, and salt. 2. Cook in a pre-heated waffle iron until it achieves a perfect crispness. 3. Once ready, garnish with slices of cheese (such as mozzarella), salami or pepperoni, and fresh dill for an aromatic touch.

⭐️ Nutrition facts:

These waffles provide a blend of macronutrient content ranging from proteins (5-15 grams per waffle), carbs (30-60 grams per waffle), and fats (10-25 grams per waffle).