Combination Of Sides Recipe

Name: Combination Of Sides
Prep time: Approximately 45 minutes
Cook time: Approximately 1 hour
Yield: 3
Cuisine: International
Ingredients: potatoes: 150g; butter or cream: 25g; salt: 0.5g; spinach: 100g; cheese or cream: 75g; herbs and spices: 0g; tomatoes: 150g; olive oil: 15g; garlic, onions, herbs: 0g

potatoes butter or cream salt spinach cheese or cream herbs and spices tomatoes olive oil garlic, onions, herbs vegetarian dinner

The described image showcases a delicious trio of sides that perfectly complement each other, providing a well-rounded taste experience. This combination includes creamy mashed potatoes, a spinach-based side dish that might be enriched with pesto or cream, and a vibrant tomato sauce or puree, possibly akin to marinara. This selection not only pleases the palate with its variety of textures and flavors but also contributes to a balanced diet.

🌎 International: Sides

🔥 Calories 300kcal
🍗 Protein 10g
🍚 Carbs 45g
🧈 Fat 15g

🥗 Ingredients:

potatoes (150g)
butter or cream (25g)
salt (0.5g)
spinach (100g)
cheese or cream (75g)
herbs and spices (0g)
tomatoes (150g)
olive oil (15g)
garlic, onions, herbs (0g)

🍳 How to cook (3 servings):

Cooking Time: Approximately 1 hourPreperation Time: Approximately 45 minutes

Creamy Mashed Potatoes

Begin by boiling peeled potatoes until fork-tender. Mash them with butter, cream, and a pinch of salt until smooth and creamy. Adjust the consistency with more cream if necessary.

Spinach Cream/Pesto Side Dish

Cook spinach with a bit of garlic in olive oil until it wilts. Mix in cheese or blend with pesto for a rich, flavorful side.

Tomato Sauce/Puree

Simmer tomatoes with olive oil, garlic, onions, and herbs until thickened into a sauce. For a smoother puree, blend the sauce until desired consistency is reached.

⭐️ Nutrition facts:

This dish is a good source of vitamins from the tomato sauce and spinach, as well as carbohydrates from the mashed potatoes. Depending on the preparation, it can also provide a fair amount of protein and healthy fats, particularly if dairy or pesto is used in the spinach dish.