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Латте На Овсяном Молоке Recipe
A delightful and creamy latte made with oat milk, offering a plant-based twist on the classic espresso drink. Ideal for those who prefer a dairy-free option without sacrificing richness and flavor.
🌎 American: Beverages
- 🔥 Calories 130kcal
- 🍗 Protein 2g
- 🍚 Carbs 15g
- 🧈 Fat 6g
🥗 Ingredients:
- espresso shot (30g)
- oat milk (250g)
🍳 How to cook (1 serving):
Cooking Time: 5 minutesPreperation Time: 5 minutes
Ingredients
- 1 shot of espresso - 1 cup of oat milk - Sweetener of choice (optional)
Instructions
1. Brew a fresh shot of espresso. 2. Heat the oat milk in a saucepan or with a steam wand until it's hot and frothy. 3. Pour the hot oat milk over the espresso shot. 4. Sweeten to taste if desired. 5. Serve immediately and enjoy!
⭐️ Nutrition facts:
Oat milk is a great source of vitamins such as vitamin D and calcium, and it is lower in fat compared to cow's milk. This latte is dairy-free and can be a part of a vegan diet.
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