Cheese Pancakes Or Syrniki Recipe

Name: Cheese Pancakes Or Syrniki
Prep time: 15 minutes
Cook time: 10 minutes
Yield: 3
Cuisine: Eastern European
Ingredients: cottage cheese or quark: 150g; flour: 30g; egg: 50g; sugar: 20g; baking powder: 4g; salt: 0.5g; oil or butter: 12.5g; sour cream: 30g

cottage cheese or quark flour egg sugar baking powder salt oil or butter sour cream vegetarian breakfast lunch dinner

Cheese Pancakes, also known as Syrniki in Eastern European cuisine, are a delightful and versatile griddled cake or pancake made predominantly with cottage cheese or quark. These soft, fluffy pancakes are lightly sweetened and can be enjoyed as a breakfast treat, a dessert, or even a savory snack, depending on the additional ingredients used and how they are served. They are traditionally cooked until golden brown on the outside but remain soft and creamy on the inside, providing a unique texture that sets them apart from other pancake varieties.

🌎 Eastern European: Breakfast / Snack

🔥 Calories 450kcal
🍗 Protein 15g
🍚 Carbs 40g
🧈 Fat 15g

🥗 Ingredients:

cottage cheese or quark (150g)
flour (30g)
egg (50g)
sugar (20g)
baking powder (4g)
salt (0.5g)
oil or butter (12.5g)
sour cream (30g)

🍳 How to cook (3 servings):

Cooking Time: 10 minutesPreperation Time: 15 minutes

Mix Ingredients

Combine 150 grams of cottage cheese or quark with 1 large egg, 1-2 tablespoons of sugar, 1 teaspoon of baking powder, and a pinch of salt in a bowl. Mix until well incorporated.

Prepare Dough

Gradually add about 30 grams of flour to the mixture, stirring until a soft dough forms. The dough should be sticky but manageable; add more flour sparingly if necessary.

Shape Pancakes

Dust your hands with flour, take a portion of the dough, and form it into a small pancake shape. Repeat with the remaining dough.

Cook Pancakes

Heat a skillet with a thin layer of oil or butter over medium heat. Place the shaped pancakes in the skillet, cooking them until golden brown on each side, approximately 2-3 minutes per side.

Serve

Serve hot with a dollop of sour cream on top. You can also add fresh berries, jam, or a drizzle of honey for a sweeter touch.

⭐️ Nutrition facts:

Cheese Pancakes are a source of protein thanks to the cottage cheese or quark and eggs used in the recipe. However, they also contain carbohydrates and fats, with their exact nutritional content varying based on the ingredients and serving size.