Baked Apples With Stuffing Recipe

Name: Baked Apples With Stuffing
Prep time: 10 minutes
Cook time: 20-25 minutes
Yield: 1
Cuisine: n/a
Ingredients: apple: 175g; cream cheese or soft cheese: 30g; raisins or dried fruits: 7.5g; brown sugar or sweetener: 5g

apple cream cheese or soft cheese raisins or dried fruits brown sugar or sweetener

Baked Apples with Stuffing is a delightful and healthy dessert option that combines the natural sweetness of apples with a creamy filling and a hint of sweetness from raisins or dried fruits. This version is specifically modified to exclude nuts, making it a great choice for those with nut allergies or preferences. The filling typically consists of a soft cheese or cream cheese base, enhanced with raisins or dried fruits for added texture and a burst of sweetness. Topped with a sprinkle of brown sugar or sweetener, it caramelizes beautifully, creating a deliciously comforting dish.

🌎 n/a: Dessert

🔥 Calories 180kcal
🍗 Protein 2g
🍚 Carbs 35g
🧈 Fat 2.75g

🥗 Ingredients:

apple (175g)
cream cheese or soft cheese (30g)
raisins or dried fruits (7.5g)
brown sugar or sweetener (5g)

🍳 How to cook (1 serving):

Cooking Time: 20-25 minutesPreperation Time: 10 minutes

Ingredients

- Apple (Approximately 150-200 grams) - Cream cheese or soft cheese filling (Approximately 30 grams) - Raisins or dried fruits (Approximately 5-10 grams) - Brown sugar or sweetener for topping (Approximate 1-2 teaspoons)

Preparation

1. Preheat the oven to 180°C (350°F). 2. Core the apples carefully, making sure not to pierce through the bottom. 3. In a bowl, mix the soft cheese or cream cheese with the raisins or dried fruits. 4. Stuff each apple with the cheese mixture. 5. Place the stuffed apples in a baking dish. 6. Sprinkle the top of each apple with brown sugar or sweetener. 7. Bake in the preheated oven for 20-25 minutes, or until the apples are tender and the topping is caramelized. 8. Let cool slightly before serving.