Caramel Cheesecake Recipe

Name: Caramel Cheesecake
Prep time: 45 minutes
Cook time: 1 hour
Yield: 8
Cuisine: American
Ingredients: cream cheese: 100g; sugar: 25g; eggs: 20g; graham crackers: 30g; butter: 10g; caramel sauce: 20g; whipped cream: 5g; chocolate: 5g

cream cheese sugar eggs graham crackers butter caramel sauce whipped cream chocolate low lactose

The Caramel Cheesecake is a rich, decadent dessert ideal for anyone who adores the smooth, creamy texture of cheesecake paired with the luxurious sweetness of caramel. This luscious treat beautifully combines the soft, tangy sensation of cream cheese with a caramel drizzle, all set on a crisp, buttery graham cracker crust. With a hint of chocolate for an added depth of flavor and a dollop of whipped cream as the cherry on top, it's the perfect way to conclude any meal or celebrate special occasions.

🌎 American: Dessert

🔥 Calories 450kcal
🍗 Protein 7g
🍚 Carbs 35g
🧈 Fat 30g

🥗 Ingredients:

cream cheese (100g)
sugar (25g)
eggs (20g)
graham crackers (30g)
butter (10g)
caramel sauce (20g)
whipped cream (5g)
chocolate (5g)

🍳 How to cook (8 servings):

Cooking Time: 1 hourPreperation Time: 45 minutes

Preparing the Crust

Begin by finely crushing the graham crackers. Melt the butter and combine with the crushed crackers. Press the mixture firmly into the bottom of a springform pan, creating a solid, even base. Chill in the refrigerator for about 20 minutes to set.

Making the Cheesecake Filling

In a large mixing bowl, blend the cream cheese and sugar until smooth. Add the eggs one at a time, mixing well after each addition. Pour this mixture over the chilled crust and bake at a moderate temperature until the center is just set. Allow to cool completely before removing from the pan.

Adding the Caramel and Final Touches

Once cooled, drizzle the top with caramel sauce. For an extra touch of elegance, sprinkle some grated chocolate over the caramel. Finally, add a dollop of whipped cream on each serving. Enjoy your Caramel Cheesecake chilled.

⭐️ Nutrition facts:

This Caramel Cheesecake is relatively high in fat, mainly from the cream cheese and butter, contributing to its rich texture and mouthfeel. It offers moderate amounts of protein and carbs, making it a delicious but indulgent choice for those given moments when you're looking to treat yourself.