Breaded And Fried Cutlet With Mashed Potatoes Recipe

Name: Breaded And Fried Cutlet With Mashed Potatoes
Prep time: Approximately 45 minutes
Cook time: Approximately 30 minutes
Yield: 1
Cuisine: International
Ingredients: pork, chicken, or veal cutlet: 150g; breadcrumbs: 30g; potatoes: 150g; butter: 20g; milk: 50g

pork, chicken, or veal cutlet breadcrumbs potatoes butter milk dinner

This meal, featuring a breaded and fried cutlet served alongside mashed potatoes, provides a comforting and satisfying dining experience. Embodying a blend of simplicity and traditional cooking techniques, the dish showcases classic flavors through its key components.

Breaded and Fried Cutlet with Mashed Potatoes

🌎 International: Main Course

🔥 Calories 750kcal
🍗 Protein 40g
🍚 Carbs 75g
🧈 Fat 35g

🥗 Ingredients:

pork, chicken, or veal cutlet (150g)
breadcrumbs (30g)
potatoes (150g)
butter (20g)
milk (50g)

🍳 How to cook (1 serving):

Cooking Time: Approximately 30 minutesPreperation Time: Approximately 45 minutes

Breaded Cutlet

1. Choose your preferred protein (pork, chicken, or veal) and slice it into thin cutlets. 2. Season the cutlets with salt and pepper. 3. Dip the seasoned cutlets into flour, followed by beaten eggs, and finally coat them in breadcrumbs. 4. Heat oil in a pan over medium heat and pan-fry the breaded cutlets until they are golden brown on both sides. 5. Remove the cutlets from the pan and drain them on paper towels to remove excess oil.

Mashed Potatoes

1. Peel and cube potatoes, then boil them in salted water until tender. 2. Mash the boiled potatoes with a potato masher or fork. 3. Add butter and milk or cream to achieve a smooth consistency. Season with salt and pepper to taste. 4. Serve the mashed potatoes warm, optionally garnished with a dollop of butter or fresh herbs.

⭐️ Nutrition facts:

The meal includes a good source of protein from the cutlet, along with carbohydrates from both the breading and the potatoes. The mashed potatoes also provide a source of fat, primarily from the addition of butter or milk. Overall, this meal is relatively high in calories due to the frying process and the butter content in the mashed potatoes; however, it also offers a balance of macronutrients. Note: The calorie count for the meal is roughly estimated between 650-850 calories.