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Chicken Salad With Beetroot And Feta Recipe

A delightful and refreshing Chicken Salad with Beetroot and Feta, perfect for any meal time.

Chicken Salad with Beetroot and Feta

🌎 Mediterranean: Salad

🥗 Ingredients:

  • chicken breast (150g)
  • beetroot (200g)
  • feta cheese (50g)
  • mixed salad greens (100g)
  • olive oil (15g)
  • lemon juice (10g)
  • salt (2g)
  • pepper (1g)

🍳 How to cook (2 servings):

Cooking Time: 0 minutesPreperation Time: 20 minutes

Preparation

1. Wash and peel 2 medium-sized beetroots. Cut them into small cubes. 2. In a large bowl, combine 4 cups of mixed salad greens. 3. Add 2 cups of cooked, shredded chicken breasts to the bowl. 4. Add the beetroot cubes to the salad mix.

Assembly

1. Crumble 1/2 cup of feta cheese over the salad. 2. Drizzle the salad with olive oil and balsamic vinegar. 3. Toss gently to combine all ingredients. 4. Season with salt and pepper to taste.

Serving

1. Serve the salad in individual bowls. 2. Garnish with chopped walnuts or sunflower seeds if desired.

⭐️ Nutrition facts:

Rich in protein from chicken and antioxidants from beetroot, this salad is nutritious and delicious.

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