Fried Chicken Sandwich Recipe

Preparing the Ingredients

1. Start by gathering your ingredients - a baguette or sub roll, chicken tenders or nuggets, lettuce, tomatoes, and mayonnaise. 2. Prepare the lettuce by washing and drying it, and slice the tomatoes.

Breading and Frying the Chicken

1. If your chicken isn't already breaded, coat it in breadcrumbs. 2. Heat oil in a pan over medium heat, and once hot, add the breaded chicken. 3. Fry until golden brown and cooked through, then place on paper towels to drain the excess oil.

Assembling the Sandwich

1. Slice the baguette or sub roll without cutting all the way through. 2. Spread mayonnaise on the inside of the bread. 3. First, add a layer of lettuce, then the fried chicken, followed by slices of tomato. 4. Optionally, add more mayonnaise on top of the chicken before closing the sandwich.