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track your foodGrilled Cheese Sandwich Recipe
The classic grilled cheese sandwich is a comforting and satisfying meal that is quick and easy to make. A perfect combination of crispy bread and gooey, melted cheese, it's a favorite for kids and adults alike. Perfect for a quick lunch or a simple dinner, this dish can be enjoyed on its own or paired with a hot bowl of soup.
🌎 American: Snack
- 🔥 Calories 400kcal
- 🍗 Protein 15g
- 🍚 Carbs 45g
- 🧈 Fat 20g
🥗 Ingredients:
- bread (120g)
- cheese (60g)
🍳 How to cook (1 serving):
Ingredient Preparation
1. Butter: set out to soften. 2. Bread: choose sliced bread of your choice. 3. Cheese: select your favorite type of cheese, such as American, cheddar, or Swiss, and slice if not pre-sliced.
Assemble the Sandwich
1. Spread an even layer of softened butter on one side of each slice of bread. 2. Place the desired amount of cheese between two slices of bread, with the buttered sides facing out.
Grill the Sandwich
1. Pre-heat a nonstick skillet over medium heat. 2. Place the sandwich in the skillet. 3. Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side. 4. Press gently with a spatula to ensure even browning and melting.
Serve
1. Remove the sandwich from the skillet and let it cool slightly. 2. Cut it into halves or quarters, if desired. 3. Serve immediately, optionally with a side of tomato soup.
⭐️ Nutrition facts:
Rich in protein and calcium from the cheese, but also high in fat and calories.
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