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Oatmeal Cookie Served With Black Tea And Lemon Recipe

This pleasant pairing brings together a delightful oatmeal cookie served alongside a cup of black tea with lemon. The oatmeal cookie, with its perfect blend of sweetness and heartiness, matches gracefully with the refreshing tang of lemon in the black tea, creating a comforting snack or dessert suitable for any time of the day.

oatmeal cookie served with black tea and lemon

🌎 International: Snack

🥗 Ingredients:

  • oats (15g)
  • wheat flour (8g)
  • sugar or sweetener (8g)
  • egg or binding agent (0g)
  • vegetable oil or butter (4g)
  • baking powder (0.1g)
  • salt (0.1g)
  • spices (cinnamon, nutmeg, etc.) (0.1g)
  • possible inclusions: raisins, nuts, chocolate chips (5g)

🍳 How to cook (1 serving):

Cooking Time: 12 minutesPreperation Time: 10 minutes

Oatmeal Cookie

1. Preheat oven to 350 degrees F (175 degrees C). 2. Mix oats, wheat flour, sweetener, egg or binding agent, vegetable oil or butter, baking powder, salt, spices, and any included raisins, nuts, or chocolate chips. 3. Spoon the dough onto a baking sheet lined with parchment paper. 4. Bake for 10-12 minutes or until cookies are golden brown. Let them cool before serving.

Black Tea with Lemon

1. Boil water and pour it over the black tea leaves in a pot or a cup. 2. Allow the tea to steep for 3-5 minutes, depending on your taste preference. 3. Squeeze a slice of lemon into the tea and stir. 4. Serve the tea hot with the oatmeal cookie on the side.

⭐️ Nutrition facts:

The oatmeal cookie is rich in carbohydrates, providing quick energy, while also offering protein and fats for satiation. Black tea with lemon offers antioxidants and a minimal caloric addition, keeping the snack light and digestible.

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