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track your foodOpen-faced Omelette And Sausage Sandwich Recipe
The Open-Faced Omelette and Sausage Sandwich gracefully combines the heartiness of a classic omelette and the savory satisfaction of a sausage sandwich, all topped on a golden-brown slice of bread. This meal is a perfect ensemble for those looking for a fulfilling breakfast or brunch option, delivering a balance of proteins, carbs, and fats to kick-start your day. Savory cooked sausage links paired with a fluffy omelette decked with your choice of cheese, all laying on a crispy bed of bread, create a symphony of flavors that are sure to satisfy your morning hunger pangs.
🌎 Fusion: Breakfast
- 🔥 Calories 600kcal
- 🍗 Protein 30g
- 🍚 Carbs 40g
- 🧈 Fat 35g
🥗 Ingredients:
- bread slice (35g)
- chicken eggs (100g)
- cooked sausage links (60g)
- cheese spread or sauce (25g)
- butter or oil for cooking (8g)
🍳 How to cook (1 serving):
Preparation
Gather all ingredients: bread slice, eggs, sausage links, cheese spread or sauce, butter or oil, and your choice of spices and herbs.
Cook the Sausage
Cook the sausage links until they're browned and cooked through. Set them aside.
Make the Omelette
In a bowl, whisk the eggs with a pinch of salt and your favorite herbs. In a pan, heat butter or oil over medium heat and pour in the egg mixture, cooking until set but still soft.
Assemble the Sandwich
Spread cheese on one side of the toasted bread slice. Place the cooked omelette on top, followed by the sausage links. Optionally, add more cheese on top and allow it to melt slightly.
Serve
Enjoy your open-faced omelette and sausage sandwich hot, ideally with a side of fresh salad or fruits for a balanced meal.
⭐️ Nutrition facts:
Contains a balanced mix of macronutrients: healthy proteins from eggs and sausage, essential fats from the cheese and cooking fat, and carbohydrates from the bread. It's a high-energy meal, making it ideal for active individuals or as a hearty start to the day.
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