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Tuna Sandwich With Cheese Recipe

The Tuna Sandwich with Cheese is a classic, satisfying meal perfect for a quick lunch or dinner. This sandwich combines tender, flaky tuna with creamy mayonnaise and melted cheese, all nestled between slices of fresh bread. It's a tasty way to enjoy the omega-3 benefits of tuna with the comforting addition of cheese.

Tuna Sandwich with Cheese

🌎 American: Sandwich

πŸ₯— Ingredients:

  • bread (70g)
  • tuna (100g)
  • cream cheese (30g)
  • barbecue sauce (20g)
  • cheese (50g)

🍳 How to cook (1 serving):

Cooking Time: 10 minutesPreperation Time: 10 minutes

Step 1: Prepare the Tuna Mixture

Drain a can of tuna and place it in a bowl. Add 2 tablespoons of mayonnaise, 1 tablespoon of finely chopped celery, 1 tablespoon of finely chopped red onion, and 1/4 teaspoon of salt. Mix well until all ingredients are combined.

Step 2: Assemble the Sandwich

Spread butter on one side of each slice of bread. On the unbuttered side, spread the tuna mixture evenly. Top with a slice of cheese, and then place another slice of bread on top, buttered side facing out.

Step 3: Grill the Sandwich

Preheat a skillet over medium heat. Place the sandwich in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side. Carefully flip the sandwich with a spatula to grill the other side.

Step 4: Serve

Remove the sandwich from the skillet, slice it in half, and serve immediately.

⭐️ Nutrition facts:

This Tuna Sandwich with Cheese is rich in protein and omega-3 fatty acids, thanks to the tuna. It's also a good source of calcium and vitamin D from the cheese.

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