Banana Recipe

Ingredients

- 1 cup rolled oats - 2 cups water or milk (dairy or non-dairy) - 1 large banana, sliced - 1 tablespoon honey or maple syrup - 1/2 teaspoon ground cinnamon - Pinch of salt - Optional toppings: nuts, seeds, fresh fruit

Instructions

1. In a medium saucepan, bring water or milk to a boil. 2. Add oats and reduce heat to medium. Cook for about 5 minutes, stirring occasionally. 3. Mix in banana slices, honey or maple syrup, ground cinnamon, and a pinch of salt. 4. Cook for another 2-3 minutes until the oats are creamy and the banana is mostly dissolved. 5. Serve hot with optional toppings like nuts, seeds, or fresh fruit.