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track your foodBreakfast Plate Recipe
Start your day with a delicious and nutritious breakfast plate that is sure to keep you energized and satisfied until lunchtime. This meal is designed to cover all your basic nutritional needs while being easy and quick to prepare.
π American: Breakfast
- π₯ Calories 510kcal
- π Protein 45g
- π Carbs 30g
- π§ Fat 25g
π₯ Ingredients:
- grilled tuna (150g)
- fried eggs (100g)
- cheese slices (40g)
- brown bread (30g)
π³ How to cook (1 serving):
Step 1: Prepare the Eggs
In a non-stick pan, cook two scrambled eggs to your liking. You can add a pinch of salt and pepper for seasoning.
Step 2: Cook the Vegetables
In the same pan, sautΓ© a handful of spinach and a few cherry tomatoes until they are tender. Season with a pinch of salt, pepper, and a squeeze of lemon juice.
Step 3: Prepare the Whole Wheat Toast
Toast a slice of whole wheat bread until it is golden brown. Spread a thin layer of avocado on top and sprinkle with a bit of salt and pepper.
Step 4: Assemble the Plate
Arrange the scrambled eggs, sautΓ©ed vegetables, and avocado toast on a plate. Add a small serving of fresh fruit, such as berries or sliced banana, on the side.
βοΈ Nutrition facts:
This breakfast plate is high in protein, fiber, and essential vitamins. It provides a balanced start to your day with healthy fats, complex carbohydrates, and a variety of colorful vegetables and fruits.
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π₯ 600kcal β’ π 20g β’ π 50g β’ π§ 35g
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