plate.bot

🏠 Track your food / Recipes / Букгер З Рибою (філе О Фіш З Маклоналдс), Картопляні Діпи, Соус Журавлиний, Лимонад

Букгер З Рибою (філе О Фіш З Маклоналдс), Картопляні Діпи, Соус Журавлиний, Лимонад Recipe

Name: Букгер З Рибою (філе О Фіш З Маклоналдс), Картопляні Діпи, Соус Журавлиний, Лимонад
Prep time: 30 minutes
Cook time: 30 minutes
Yield: 1
Cuisine: Fusion
Ingredients: букгер з рибою: 130g; картопляні діпи: 70g; соус журавлиний: 15g; лимонад: 300g

букгер з рибою картопляні діпи соус журавлиний лимонад lunch dinner

This dish consists of a fast-food meal with a delightful twist, featuring a Fish Burger, Potato Dips, Cranberry Sauce, and Lemonade. A contemporary take on the classic fast food combo, this meal offers a unique blend of flavors and textures. The Fish Burger replaces the traditional cheeseburger, presenting a lighter, pescatarian-friendly option. Accompanied by crispy Potato Dips instead of the usual French fries, the meal gets an additional touch of sophistication with the tangy Cranberry Sauce. The Lemonade, refreshing and zesty, perfectly complements the overall dining experience, making it an enjoyable choice for a variety of tastes.

Букгер з рибою (філе о фіш з Маклоналдс), картопляні діпи, соус журавлиний, лимонад

🌎 Fusion: Fast Food

🔥 Calories 650kcal
🍗 Protein 20g
🍚 Carbs 80g
🧈 Fat 30g

🥗 Ingredients:

букгер з рибою (130g)
картопляні діпи (70g)
соус журавлиний (15g)
лимонад (300g)

🍳 How to cook (1 serving):

Cooking Time: 30 minutesPreperation Time: 30 minutes

Fish Burger

Start with a fish fillet (70-100g), lightly breaded and fried until golden. Place the fillet on a burger bun (40-60g), topped with a slice of cheese (10-20g), a dollop of cranberry sauce (5-15g), and optionally, some lettuce or pickles (5-10g) for crunch. Finish with a light spread of mayo or tartar sauce, if desired.

Potato Dips

Cut potatoes into thin sticks or wedges (70-150g), and fry in vegetable oil until crispy. Season with salt, and optionally, a sprinkle of herbs or spices for added flavor.

Cranberry Sauce

Combine fresh or frozen cranberries with sugar and water in a saucepan. Cook over medium heat until the cranberries burst and the sauce thickens. Adjust sweetness to taste.

Lemonade

Mix freshly squeezed lemon juice (from 2-3 lemons) with water (300-500ml) and sugar to taste. Chill and serve garnished with lemon slices or mint leaves for a refreshing drink.

⭐️ Nutrition facts:

This meal provides a balance between protein from the fish burger and carbohydrates from the potato dips and lemonade. Although lighter than a traditional fast-food meal, it remains a caloric treat to be consumed in moderation. The fish fillet is a good source of omega-3 fatty acids, while the lemonade offers a dose of vitamin C.