Cheesecake With Blueberries Recipe

Name: Cheesecake With Blueberries
Prep time: 20 minutes
Cook time: 45 minutes
Yield: 8
Cuisine: American
Ingredients: cream cheese: 100g; granulated sugar: 20g; graham crackers: 30g; butter: 15g; eggs: 50g; sour cream: 20g; vanilla extract: 1g; blueberries: 10g

cream cheese granulated sugar graham crackers butter eggs sour cream vanilla extract blueberries low lactose vegetarian

Cheesecake with Blueberries is a decadent dessert that perfectly combines the creamy, tangy flavor of cheesecake with the sweet, slight tartness of blueberries. Each slice, approximately serving one, embodies a rich texture and an unforgettable taste experience. This specific variation utilizes classic ingredients like cream cheese, sour cream, and a graham cracker crust, garnished with fresh blueberries for that extra pop of flavor and color.

🌎 American: Dessert

🔥 Calories 450kcal
🍗 Protein 6g
🍚 Carbs 35g
🧈 Fat 30g

🥗 Ingredients:

cream cheese (100g)
granulated sugar (20g)
graham crackers (30g)
butter (15g)
eggs (50g)
sour cream (20g)
vanilla extract (1g)
blueberries (10g)

🍳 How to cook (8 servings):

Cooking Time: 45 minutesPreperation Time: 20 minutes

Making the Crust

Combine crushed graham crackers with melted butter until the mixture is well combined and press it into the bottom of your cheesecake pan to form a crust. Chill in the refrigerator to set.

Preparing the Filling

In a mixing bowl, blend cream cheese, granulated sugar, vanilla extract, and sour cream until smooth. Add an egg and continue to mix until the filling is well blended.

Baking

Pour the filling over the crust in your pan. Bake in a preheated oven at 325°F (163°C) for about 45 minutes or until the center is almost set. Let it cool, then refrigerate for at least 4 hours.

Serving

Garnish with fresh blueberries before serving. Enjoy your slice of heaven!

⭐️ Nutrition facts:

This cheesecake offers around 450 kcal per slice, with a balanced distribution of macros: approximately 6g of protein, 35g of carbs, and 30g of fat. Although it’s a treat, it provides some protein and is packed with the flavors and benefits of blueberries.