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track your foodChicken Pasta Dish Recipe
This meal is a simple yet satisfying combination that blends the comforting taste of spaghetti with the crispy, savory flavor of breaded and fried chicken, complemented by the fresh crispness of cucumber slices. It's a dish that offers a variety of textures and flavors, making it a delightful meal for any time of day.
🌎 International: Main Course
- 🔥 Calories 850kcal
- 🍗 Protein 25g
- 🍚 Carbs 55g
- 🧈 Fat 20g
🥗 Ingredients:
- spaghetti (150g)
- breaded chicken (125g)
- cucumber (75g)
🍳 How to cook (2 servings):
Spaghetti Preparation
Cook the spaghetti according to package instructions until al dente. Once cooked, drain and toss with a light sauce or olive oil to prevent the noodles from sticking together. Set aside to serve.
Cucumber Slices
Wash and thinly slice the cucumber. Serve fresh alongside the spaghetti and chicken for a refreshing crunch.
Breaded Chicken
Prepare the chicken by coating it in seasoned breadcrumbs. Heat oil in a frying pan over medium heat and fry the chicken until golden brown and cooked through. Ensure the chicken is no longer pink inside and the juices run clear.
⭐️ Nutrition facts:
This meal offers a good balance of protein from the chicken, carbohydrates from the spaghetti, and a hint of freshness from the cucumber slices. The fried chicken adds a savory depth, making it a well-rounded and satisfying meal. For a healthier alternative, consider baking the chicken instead of frying.
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