Chocolate Muffins/cupcakes Recipe

Name: Chocolate Muffins/cupcakes
Prep time: 15 minutes
Cook time: 20-25 minutes
Yield: 12
Cuisine: American
Ingredients: all-purpose flour: 25g; sugar: 15g; cocoa powder: 8g; baking powder: 0.5g; salt: 0.5g; egg: 15g; milk or buttermilk: 25g; vegetable oil or melted butter: 8g; vanilla extract: 0.5g; chocolate chips: 8g

all-purpose flour sugar cocoa powder baking powder salt egg milk or buttermilk vegetable oil or melted butter vanilla extract chocolate chips

Chocolate muffins or cupcakes are a popular treat enjoyed by many. Typically, they are small, sweet, and chocolate-flavored cakes that can be enjoyed as a dessert or a snack. This general overview provides an estimated nutritional value and ingredient list for a standard recipe of chocolate muffins/cupcakes, bearing in mind that actual values can vary significantly depending on specific recipes and portion sizes.

🌎 American: Dessert

🔥 Calories 250kcal
🍗 Protein 4g
🍚 Carbs 37g
🧈 Fat 12g

🥗 Ingredients:

all-purpose flour (25g)
sugar (15g)
cocoa powder (8g)
baking powder (0.5g)
salt (0.5g)
egg (15g)
milk or buttermilk (25g)
vegetable oil or melted butter (8g)
vanilla extract (0.5g)
chocolate chips (8g)

🍳 How to cook (12 servings):

Cooking Time: 20-25 minutesPreperation Time: 15 minutes

Preparation

Preheat the oven to 375°F (190°C). Line a muffin tin with paper liners or grease the cups. Sift the flour, cocoa powder, baking powder, and salt together in a bowl.

Mix Wet Ingredients

In a separate bowl, whisk together the egg, milk (or buttermilk), vegetable oil (or melted butter), and vanilla extract.

Combine and Fill

Add the wet ingredients to the dry ingredients, stirring just until combined. Fold in chocolate chips. Fill each muffin cup about 2/3 full.

Bake

Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool before serving.

⭐️ Nutrition facts:

Each muffin or cupcake is estimated to have 200-300 kcal, with 3-5 grams of protein, 30-45 grams of carbohydrates, and 10-15 grams of fat. These values provide a ballpark idea of what to expect nutritionally from a typical chocolate muffin or cupcake.