Ham And Olive Pizza Slice Recipe

Name: Ham And Olive Pizza Slice
Prep time: 15 minutes
Cook time: 15 minutes
Yield: 1
Cuisine: Italian
Ingredients: pizza dough: 75g; tomato pizza sauce: 25g; mozzarella cheese: 40g; ham: 25g; black olives: 12g; red bell pepper slices: 8g; fresh parsley: 1g; olive oil: 3g

pizza dough tomato pizza sauce mozzarella cheese ham black olives red bell pepper slices fresh parsley olive oil low lactose lunch dinner

Indulge in the delightful flavors of a Ham and Olive Pizza Slice, a perfect fusion of savory ham, tangy black olives, and luscious mozzarella on a crisp crust. This dish offers a satisfying balance of nutrients, packing approximately 10-15 grams of protein, 30-40 grams of carbs, and 10-20 grams of fat per serving, amounting to a total of 250-350 kcal per slice. Ideal for those seeking a comforting yet balanced meal, its nutrient profile can accommodate various dietary preferences.

🌎 Italian: Pizza

🔥 Calories 300kcal
🍗 Protein 12g
🍚 Carbs 35g
🧈 Fat 15g

🥗 Ingredients:

pizza dough (75g)
tomato pizza sauce (25g)
mozzarella cheese (40g)
ham (25g)
black olives (12g)
red bell pepper slices (8g)
fresh parsley (1g)
olive oil (3g)

🍳 How to cook (1 serving):

Cooking Time: 15 minutesPreperation Time: 15 minutes

Prepare the Dough

Start by preheating your oven to 220°C (428°F). Roll out your pizza dough on a floured surface to your desired thickness, then transfer it to a baking sheet brushed with olive oil.

Top the Pizza

Spread tomato pizza sauce over the dough, leaving a small border. Sprinkle shredded mozzarella evenly across the sauce. Arrange sliced ham, black olives, and red bell pepper slices over the cheese. Garnish with fresh parsley.

Bake

Bake in the preheated oven for 12-15 minutes, until the crust is golden and the cheese is bubbly and lightly browned. Let it cool for a few minutes before slicing.