Hot Chocolate With Marshmallows Recipe

Name: Hot Chocolate With Marshmallows
Prep time: 5 minutes
Cook time: 10 minutes
Yield: 2
Cuisine: n/a
Ingredients: milk: 225g; cocoa powder: 15g; sugar: 10g; marshmallows: 15g; vanilla extract: 1g; whipped cream: 30g

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Hot Chocolate with Marshmallows is a comforting and indulgent drink perfect for colder weather or whenever you need a sweet pick-me-up. This classic recipe combines the richness of cocoa with the sweetness of sugar and the fluffiness of marshmallows, creating a deliciously warm beverage. Whether enjoyed by the fireplace or as a cozy accompaniment to your favorite book, this hot chocolate is sure to delight any chocolate lover. Optionally, the addition of vanilla extract enhances the flavor, while whipped cream on top adds an extra layer of decadence. Suitable for vegetarians, this treat can also be modified to meet various dietary needs by substituting milk and sweeteners.

🌎 n/a: Beverage

🔥 Calories 250kcal
🍗 Protein 5g
🍚 Carbs 30g
🧈 Fat 10g

🥗 Ingredients:

milk (225g)
cocoa powder (15g)
sugar (10g)
marshmallows (15g)
vanilla extract (1g)
whipped cream (30g)

🍳 How to cook (2 servings):

Cooking Time: 10 minutesPreperation Time: 5 minutes

Ingredients

- Milk (Approximately 200-250 ml) - Cocoa powder (Approximately 2 tablespoons) - Sugar (Approximately 2 teaspoons) - Marshmallows (Approximately 10-20 grams) - Vanilla extract (Approximately 1/4 teaspoon) (optional) - Whipped cream (Approximately 30 grams) (if present)

Instructions

1. In a small saucepan, heat the milk over medium flame until it's warm but not boiling. 2. Add the cocoa powder and sugar to the milk, whisking continuously until both are completely dissolved and the mixture is smooth. 3. Remove the pan from heat. If using, stir in the vanilla extract. 4. Pour the hot chocolate into mugs. 5. Top each mug with marshmallows and, if desired, a dollop of whipped cream. 6. Serve immediately and enjoy the warmth and sweetness!

⭐️ Nutrition facts:

- Low in salt - Can be made with low-fat or non-dairy milk for a lighter version - Potential for sugar substitutes for a lower-calorie option - Provides protein and calcium (from milk)