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Печень Трески Recipe

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Cod Liver (Печень трески)

Печень трески

🌎 Russian: Seafood

🥗 Ingredients:

  • cod liver (100g)

🍳 How to cook (1 serving):

Preperation Time: 5 minutes

Preparation

1. Open the can of cod liver. 2. Drain the juice and reserve.

Serving Suggestions

Serve on toast, in a salad, or as part of a seafood platter.

⭐️ Nutrition facts:

Cod liver is rich in omega-3 fatty acids, vitamin A, and vitamin D.

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