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Піцца Recipe

Name: Піцца
Prep time: 1 hour
Cook time: 15 minutes
Yield: 8
Cuisine: Italian
Ingredients: pizza dough: 100g; tomato sauce: 30g; mozzarella cheese: 30g; sliced mushrooms: 10g; sliced red bell peppers: 5g; diced chicken: 20g; sliced ham: 10g

pizza dough tomato sauce mozzarella cheese sliced mushrooms sliced red bell peppers diced chicken sliced ham lunch dinner

Introducing a scrumptious and hearty Піцца, resembling the classic Supreme or Deluxe variety. Bursting with a mix of delicious toppings—each slice promises a perfect balance of crispy crust, tangy sauce, gooey cheese, and a medley of meats and veggies. It's not just a feast for your taste buds but also a nutritional treat, offering a well-rounded profile of macros within each mouthwatering slice.

🌎 Italian: Main Dish

🔥 Calories 300kcal
🍗 Protein 12g
🍚 Carbs 35g
🧈 Fat 13g

🥗 Ingredients:

pizza dough (100g)
tomato sauce (30g)
mozzarella cheese (30g)
sliced mushrooms (10g)
sliced red bell peppers (5g)
diced chicken (20g)
sliced ham (10g)

🍳 How to cook (8 servings):

Cooking Time: 15 minutesPreperation Time: 1 hour

Prepare the Pizza Dough

Start by combining approximately 100 grams of flour, water, a pinch of yeast, and a dash of salt and sugar in a large bowl. Mix until well combined, then gradually add olive oil while kneading until the dough is smooth and elastic. Let it rise in a warm place until doubled in size.

Preheat Oven

Preheat your oven to 475°F (245°C), ensuring it reaches the desired temperature for baking your pizza.

Prepare the Toppings

While the dough is rising, prepare your toppings. Slice 10 grams of mushrooms and 5 grams of red bell peppers. Dice 20 grams of chicken and slice 10 grams of ham. Set aside.

Assemble the Pizza

Roll out the risen dough on a floured surface to your desired thickness. Spread approximately 30 grams of tomato sauce evenly over the dough, leaving a small border around the edges. Sprinkle 30 grams of shredded mozzarella cheese over the sauce before evenly distributing the mushrooms, bell peppers, chicken, and ham on top.

Bake

Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly golden. Monitor closely to prevent overcooking.

Serve

Once baked, remove the pizza from the oven and let it cool slightly before cutting into slices. Serve hot and enjoy!

⭐️ Nutrition facts:

Each slice of this delightful піцца provides a balanced mix of approximately 250-350 kcal, with 10-15 grams of protein, 30-40 grams of carbs, and 10-15 grams of fat. This makes it a satisfying option for those keeping an eye on their macronutrient intake.