Simple Pasta Dish With Chicken And A Side Salad Recipe

Cook the Pasta

Begin by boiling water in a large pot. Add a pinch of salt and the spaghetti. Cook according to package instructions until al dente, then drain and set aside.

Prepare the Chicken

While the pasta is cooking, season the chicken breast with salt and pepper. Heat a skillet over medium heat and add vegetable oil or butter. Cook the chicken for 5-7 minutes on each side or until fully cooked through. Let it rest for a few minutes, then slice it into strips.

Make the Salad

Combine sliced cucumber and chopped young cabbage in a salad bowl. You can add your favorite dressing or simply dress with olive oil, lemon juice, salt, and pepper to taste.

Assemble the Dish

Place a serving of pasta on a plate, top it with sliced chicken, and serve the refreshing salad on the side. You can add a sprinkle of parmesan cheese or fresh herbs on top for extra flavor.