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track your foodSingle Slice Of Raisin Bread Recipe
Raisin bread is a type of bread made with raisins and often flavored with cinnamon. It's known for its sweet taste and is commonly enjoyed as a breakfast item, although it can be eaten at any time of the day. A single slice of raisin bread typically offers a delightful blend of flavors, making it a popular choice for a quick snack or as part of a balanced breakfast.
π Various: Bakery
- π₯ Calories 100kcal
- π Protein 3g
- π Carbs 18g
- π§ Fat 1.5g
π₯ Ingredients:
- wheat flour (35g)
- raisins (8g)
- water (20g)
- sugar (2g)
- yeast (0.5g)
- salt (0.3g)
- vegetable oil or butter (1.5g)
π³ How to cook (1 serving):
Introduction
Raisin bread is a type of bread made with raisins and often flavored with cinnamon. It's known for its sweet taste and is commonly enjoyed as a breakfast item, although it can be eaten at any time of the day.
Ingredients
- Wheat flour (Approximately 30-40 grams) - Raisins (Approximately 5-10 grams) - Water (Variable) - Sugar (Approximately 1-3 grams) - Yeast (Less than 1 gram) - Salt (Less than 1 gram) - Vegetable oil or butter (Approximately 1-2 grams)
βοΈ Nutrition facts:
Total Calories: Approximately 80-120 kcal Total Macros (for a typical slice): - Protein: Approximately 2-4 grams - Carbs: Approximately 15-20 grams - Fat: Approximately 1-2 grams
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π₯ 300kcal β’ π 20g β’ π 20g β’ π§ 15g
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