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track your foodThe Dish Appears To Be A Plate With Scrambled Eggs, Avocado, Tomatoes, And A Slice Of Toast, Potentially With Some Spread Such As Mayonnaise Or Similar. Recipe
This dish is a delightful fusion of textures and flavors, showcasing a blend of creamy mayonnaise, succulent crab sticks, and a perfectly seasoned egg spread atop a crisply toasted piece of bread. It's a versatile meal that combines the richness of the sea with the comforting taste of home-cooked eggs and the crunch of toasted bread.
🌎 Fusion: Breakfast
- 🔥 Calories 400kcal
- 🍗 Protein 20g
- 🍚 Carbs 40g
- 🧈 Fat 30g
🥗 Ingredients:
- toasted bread (70g)
- scrambled eggs (100g)
- avocado (100g)
- cherry tomatoes (30g)
- mayonnaise or similar spread (15g)
- butter or oil (7.5g)
🍳 How to cook (1 serving):
Preparing the Toast
Start by toasting a slice of bread to your preferred level of crunchiness. Ensure it's evenly toasted for the best texture.
Cooking the Egg
Whisk eggs in a bowl, season with salt and pepper, and scramble them on a non-stick pan with a little butter or oil until fully cooked and fluffy.
Assembling the Dish
Spread a generous layer of mayonnaise on the toasted bread, followed by a layer of scrambled eggs. Top with thinly sliced crab sticks. For an extra touch of flavor, you can add a sprinkle of herbs like dill or chives.
⭐️ Nutrition facts:
Rich in proteins with a balance of carbs and healthy fats, this dish provides a fulfilling mix of nutrients. The eggs and crab sticks contribute to the high protein content, vital for muscle maintenance and growth, while the avocado adds healthy fats and fiber.
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