Avocado Toast With Hard-boiled Egg Recipe

Step 1 - Toasting the Bread

Start by toasting your slices of bread until they are golden and crisp. You can use any type of bread you prefer, but whole grain or sourdough are excellent choices for added nutritional benefits.

Step 2 - Preparing the Avocado

While the bread is toasting, cut the avocado in half, remove the pit, and scoop out the flesh. In a bowl, mash the avocado until it reaches your desired consistency. Optionally, you can add a squeeze of lemon juice, salt, and pepper for extra flavor.

Step 3 - Spreading Cream Cheese

Take your toasted bread slices and spread a thin layer of cream cheese on each.

Step 4 - Topping with Avocado

Evenly distribute the mashed avocado over the cream cheese layer on both slices of bread.

Step 5 - Adding Hard-Boiled Egg

Slice the hard-boiled egg and place the slices on top of the avocado. Season with salt and pepper to taste.

Step 6 - Final Touches

Your Avocado Toast with Hard-Boiled Egg is now ready to be served. You can add additional toppings if desired, such as chili flakes, fresh herbs, or a drizzle of olive oil for an extra boost of flavor.