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track your foodBerry Compote Recipe
Berry Compote is a delightful fruit-based dessert or topping made from a mixture of berries that have been cooked down to create a thick, sweet, and slightly tart sauce. This simple yet elegant dish can be made with any combination of strawberries, blueberries, raspberries, and blackberries, gently simmered with sugar and a touch of lemon juice to enhance the flavors. Berry Compote is incredibly versatile and can be served over pancakes, waffles, ice cream, or cheesecake to add a burst of natural sweetness and vibrant color. It's a great way to make use of seasonal berries and can easily be adapted to suit a variety of dietary needs.
🌎 International: Dessert
- 🔥 Calories 350kcal
- 🍗 Protein 3g
- 🍚 Carbs 70g
- 🧈 Fat 1g
🥗 Ingredients:
- mixed berries (strawberries, blueberries, raspberries, blackberries) (350g)
- sugar (75g)
- lemon juice (5g)
- water or fruit juice (75g)
🍳 How to cook (4 servings):
Gathering Ingredients
Collect approximately 300-400 grams of mixed berries (strawberries, blueberries, raspberries, blackberries), 50-100 grams of sugar, 5 grams of lemon juice, and 50-100 ml of water or fruit juice.
Preparation
Rinse the berries and if necessary, cut larger berries like strawberries into smaller pieces to ensure even cooking.
Cooking
In a medium-sized saucepan, combine the berries, sugar, lemon juice, and water or fruit juice. Bring the mixture to a gentle boil over medium heat, then reduce the heat and let it simmer, stirring occasionally, until the berries have softened and the mixture has thickened to your desired consistency, typically around 10-15 minutes.
Serving
Allow the compote to cool slightly before serving. It can be enjoyed warm or cold, and makes an excellent topping for desserts and breakfast dishes.
⭐️ Nutrition facts:
Berry Compote is a low-fat, high-carb option that provides a modest amount of protein. It's rich in vitamins, particularly vitamin C from the berries, and offers antioxidants and fiber which promote overall health and wellbeing. However, due to its sugar content, it's best consumed in moderation, especially by those monitoring their sugar intake.
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