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Chicken And Vegetable Pizza Slice Recipe

The Chicken and Vegetable Pizza Slice is a delightful blend of succulent chicken, fresh vegetables, and gooey mozzarella cheese laid upon a crispy pizza crust. This dish not only promises an explosion of flavors with each bite but also serves as a nutritious option that fits within a balanced diet. Laden with protein, and a moderate amount of carbs and fats, it offers a comprehensive meal that satisfies both taste buds and dietary needs.

Chicken and Vegetable Pizza Slice

🌎 Italian: Main Course

πŸ₯— Ingredients:

  • pizza dough (125g)
  • tomato sauce (22.5g)
  • mozzarella cheese (40g)
  • chicken (25g)
  • green bell pepper (12.5g)
  • corn (7.5g)
  • onion (7.5g)

🍳 How to cook (8 servings):

Cooking Time: 15 minutesPreperation Time: 20 minutes

Preparing the Dough

Begin by preheating your oven to 475Β°F (245Β°C). Roll out your pizza dough on a floured surface to your desired thickness. Place it on a baking tray lined with parchment paper.

Adding the Sauce

Spread the tomato sauce evenly over the surface of the dough, leaving a small border around the edges.

Topping with Cheese and Veggies

Sprinkle the mozzarella cheese over the tomato sauce. Then, evenly distribute the sliced chicken, diced green bell peppers, corn, and onions over the cheese.

Baking the Pizza

Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly. Remove from the oven and let it cool slightly before slicing and serving.

⭐️ Nutrition facts:

This pizza slice is rich in protein, thanks to the chicken, making it an excellent option for muscle repair and growth. It also offers a good balance of carbs for energy, and fats for satiety. With vegetables like bell peppers, corn, and onions, you're getting an extra dose of vitamins and minerals.

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