Chicken Corn Pizza Recipe

Ingredients

- 1 pizza crust (store-bought or homemade) - 1/2 cup pizza sauce - 1 cup cooked chicken breast, shredded - 1/2 cup canned sweet corn, drained - 1 cup mozzarella cheese, shredded - 1/4 cup red onion, thinly sliced - 1/4 cup bell pepper, thinly sliced - 1 teaspoon dried oregano - 1 teaspoon dried basil - Salt and pepper to taste - Fresh parsley for garnish (optional)

Instructions

1. Preheat your oven to 475°F (245°C). 2. Place the pizza crust on a baking sheet or pizza stone. 3. Spread the pizza sauce evenly over the crust. 4. Scatter the shredded chicken evenly across the sauce. 5. Sprinkle the sweet corn, red onion, and bell pepper over the chicken. 6. Cover the toppings with shredded mozzarella cheese. 7. Sprinkle dried oregano, dried basil, salt, and pepper over the cheese. 8. Bake in the preheated oven for 10-12 minutes, or until the crust is golden and the cheese is bubbly and melted. 9. Remove from the oven and let it cool for a few minutes. 10. Garnish with fresh parsley if desired. Slice and serve hot.