Chicken Patties With Potato Salad And Vegetable Salad Recipe

Chicken Patties

1. In a bowl, combine minced chicken, finely chopped onions, garlic, breadcrumbs, egg, salt, and pepper. Mix well. 2. Form the mixture into patties. 3. Heat oil in a pan over medium heat. Cook the patties for 5-7 minutes on each side or until golden brown and fully cooked.

Potato Salad

1. Boil potatoes until tender. Let them cool, then peel and dice. 2. In a bowl, combine potatoes, chopped celery, onions, mayonnaise, mustard, salt, and pepper. Mix well and refrigerate for at least 1 hour before serving.

Vegetable Salad

1. In a bowl, combine chopped lettuce, tomatoes, cucumbers, carrots, and red onions. 2. Drizzle with olive oil and lemon juice. Season with salt and pepper to taste. Toss well to combine.