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track your foodDiverse Meal Recipe
This well-rounded meal features a medley of protein, fiber, and healthy fats, making it not only delicious but nutritious as well. It includes baked chicken drumsticks, hearty lentils, roasted carrots for a touch of sweetness, sauerkraut for some tangy probiotics, and a dollop of cream cheese to marry the flavors together. Perfect for a nourishing dinner, this versatile dish offers a balanced combination of nutrients.
🌎 International: Dinner
- 🔥 Calories 700kcal
- 🍗 Protein 50g
- 🍚 Carbs 80g
- 🧈 Fat 20g
🥗 Ingredients:
- chicken drumsticks (200g)
- lentils (150g)
- carrots (100g)
- sauerkraut (50g)
- cream cheese or similar (30g)
🍳 How to cook (1 serving):
Baked Chicken Drumsticks
1. Preheat your oven to 375°F (190°C). 2. Season your chicken drumsticks with your choice of seasonings. Place them on a baking tray lined with parchment paper. 3. Bake in the preheated oven for about 45 minutes, or until the juice runs clear when poked with a fork.
Hearty Lentils
1. Rinse the lentils under cold water. 2. In a saucepan, bring water (enough to cover the lentils) to a boil. Add the lentils and a pinch of salt. 3. Reduce the heat and simmer for about 20-25 minutes, or until tender. Drain the excess water.
Roasted Carrots
1. Preheat the oven to 400°F (200°C). 2. Peel and chop the carrots into batons. Toss them with a small amount of oil and seasonings. 3. Spread the carrots on a baking sheet and roast for about 25 minutes, until soft and slightly caramelized.
Sauerkraut & Cheese
1. Serve the meal with a portion of sauerkraut on the side. 2. Add a dollop of cream cheese (or a similar type of cheese) on top of your warm lentils, allowing it to slightly melt before serving.
⭐️ Nutrition facts:
This meal is a great source of protein from the chicken and lentils, which is essential for muscle repair and growth. Carrots provide a good dose of vitamin A, beneficial for eye health and immune function. The sauerkraut is rich in probiotics, supporting gut health, while the cream cheese adds a creamy texture and a boost of flavor alongside additional calcium and healthy fats.
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