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Grilled Salmon With Mixed Greens Salad And Green Sauce Recipe

The Grilled Salmon with Mixed Greens Salad and Green Sauce is a beautifully crafted dish that embodies a harmonious blend of flavors, textures, and health benefits, making it a splendid choice for those who cherish both taste and wellness. At the core of this delectable dish is a succulent piece of grilled salmon, perfectly complemented by a vibrant mixed greens salad, and elevated with a luscious green sauce. The careful selection of ingredients like the aromatic herbs, omega-rich seeds, and the heart-healthy olive oil, rounds off this meal as a nutritional powerhouse.

Grilled Salmon with Mixed Greens Salad and Green Sauce

🌎 International: Main Course

🥗 Ingredients:

  • grilled salmon (150g)
  • olive oil (30g)
  • mixed greens (50g)
  • green sauce (30g)
  • hemp or sesame seeds (15g)
  • herbs (1g)
  • salt and pepper (0g)

🍳 How to cook (1 serving):

Cooking Time: 10 minutesPreperation Time: 15 minutes

Prepare the Salmon

Start by seasoning your salmon with salt, pepper, and dill. Heat a grill pan over medium-high heat and brush it with olive oil. Place the salmon skin-side down and grill for about 4-5 minutes on each side or until the salmon is cooked to your liking.

Mix the Greens Salad

Combine the mixed greens (lettuce, arugula, etc.) in a salad bowl. For the dressing, whisk together olive oil, lemon juice, salt, and pepper in a small bowl and drizzle it over the salad. Toss well to ensure all the leaves are lightly coated.

Prepare the Green Sauce

Choose your desired green sauce (pesto, chimichurri, or green goddess dressing). For homemade, blend fresh herbs of your choice with olive oil, garlic, and nuts or seeds if preferred, until smooth. Season with salt and pepper to taste.

Assemble the Dish

Place the grilled salmon on a plate, alongside the mixed greens salad. Drizzle your choice of green sauce over the salmon and sprinkle hemp or sesame seeds on top for added texture and a nutritional boost.

⭐️ Nutrition facts:

This dish is a great source of high-quality protein, essential fatty acids (especially omega-3s from the salmon), dietary fiber, vitamins, and minerals. The olive oil adds heart-healthy monounsaturated fats, while the greens provide an abundance of antioxidants. With a balanced macro profile, it supports muscle maintenance and overall health.

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