Hearty Stew Or Soup Recipe

Preparing the Stew Base

Start by heating your broth of choice (either chicken, vegetable, or seafood) in a large pot over medium heat. Add diced onions, carrots, celery, and potatoes. Cover and let simmer until the vegetables are somewhat tender, approximately 10-15 minutes.

Adding Protein

Introduce your choice of meat (sausage or another type), and if using, seafood like shrimp or shellfish. If the stew is tomato-based, add tomatoes or tomato paste at this point. Continue cooking for another 10-15 minutes until the meat is cooked through.

Finishing Touches

Finish by adding spices such as garlic, paprika, chili powder according to taste. If rice or another grain is part of the recipe, add it cooked to ensure it doesn't absorb all the broth. Adjust the seasoning to taste. Garnish with lemon slices, leafy greens, or herbs before serving.