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Hot Dog Recipe

This hot dog is a classic example of a loved street food or casual meal option, featuring a standard-sized sausage nestled in a white bread bun. It embodies a simple yet satisfying combination that's highly customizable depending on personal taste or regional variations. Such meals are often enjoyed at sporting events, BBQs, or as a quick and easy food choice.

hot dog

🌎 American: Fast Food

🥗 Ingredients:

  • sausage (50g)
  • hot dog bun (50g)
  • mustard (10g)
  • mayonnaise (20g)
  • pickles (20g)

🍳 How to cook (1 serving):

Cooking Time: 5-10 minutesPreperation Time: 10 minutes

Preparing the Hot Dog Sausage

Select your sausage of choice (beef, pork, chicken, or mixed) and cook it using your preferred method - boiling or grilling are most common. Ensure the sausage is cooked through to the center, reaching a safe internal temperature.

Assembling the Hot Dog

Place the cooked sausage in a standard hot dog bun. Generously apply your choice of condiments, including mustard, mayonnaise, and ketchup, across the length of the sausage. Add sliced pickles on top for a tangy crunch. Ensure the condiments are evenly distributed for maximum flavor in every bite.

⭐️ Nutrition facts:

This hot dog offers a mix of protein and carbs, with the protein mainly coming from the sausage and the carbs from the bun and condiments. While not the lowest in calories due to the condiments and potentially the sausage's fat content, it can be made healthier by choosing leaner sausage options or whole grain buns. The added pickles provide a modest amount of vitamins and minerals.

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