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Layered Dessert (trifle Or Parfait) Recipe

This dessert is a delightful layered ensemble that charms with its combination of textures and flavors, reminiscent of a classic trifle or parfait. Each layer offers a unique taste experience, starting from the base of cake or biscuit crumbles, moving up to a refreshingly sweet layer of berries, enveloped by a smooth custard or pudding, and crowned with a light, airy whipped cream topping. A finishing touch of chocolate shavings or syrup adds an extra dimension of indulgence to this dessert.

Layered Dessert (Trifle or Parfait)

🌎 International: Dessert

🥗 Ingredients:

  • cake or biscuit crumbles (65g)
  • fruit layer (berries) (65g)
  • custard or pudding (75g)
  • whipped cream topping (40g)
  • chocolate shavings or syrup (7g)

🍳 How to cook (4 servings):

Cooking Time: 0 minutes (no baking required)Preperation Time: 20 minutes

Layer 1

Begin with laying down a base of cake or biscuit crumbles at the bottom of your serving dish.

Layer 2

Add a generous layer of your chosen berries on top of the crumble base.

Layer 3

Pour custard or pudding over the berry layer, making sure it spreads evenly.

Layer 4

Top the custard or pudding layer with whipped cream, spreading evenly for a smooth finish.

Finishing Touch

Garnish with chocolate shavings or drizzle with chocolate syrup for a decadent finish.

⭐️ Nutrition facts:

The dessert is a good source of joy and comfort, offering a treat that balances the sweetness of fruits and the creaminess of the custard and whipped cream. Although it might not be the lightest option, its layers provide an opportunity to include fruits and possibly some protein from the custard, depending on the recipe used.

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