Pasta With Cheese And Salad Recipe

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add your choice of pasta and cook according to the package instructions until al dente. Drain the pasta and set aside.

Step 2: Prepare the Cheese Sauce

In a saucepan, melt butter over medium heat. Stir in flour to create a roux. Gradually whisk in milk, stirring constantly until the mixture thickens. Add cheddar and parmesan cheese, stirring until melted and smooth. Season with salt and pepper to taste.

Step 3: Combine Pasta and Cheese

Add the cooked pasta to the cheese sauce, stirring until the pasta is well-coated.

Step 4: Make the Salad

In a large bowl, combine mixed greens, cherry tomatoes, cucumber slices, and red onion. Drizzle with olive oil and balsamic vinegar. Season with salt and pepper to taste.

Step 5: Serve

Serve the cheesy pasta alongside the fresh salad. Enjoy your meal!