Pasta With Sauce And Halved Boiled Eggs Recipe

Name: Pasta With Sauce And Halved Boiled Eggs
Prep time: 10 minutes
Cook time: 20 minutes
Yield: 2
Cuisine: Fusion
Ingredients: pasta: 100g; tomato sauce: 150g; boiled eggs: 100g; olive oil or cooking oil: 15g; cheese: 30g; spices: 2g; roe or similar topping garnish: 20g

pasta tomato sauce boiled eggs olive oil or cooking oil cheese spices roe or similar topping garnish low lactose lunch dinner

Introducing a delightful and savory dish that combines the heartiness of pasta with the rich flavors of a tomato-based sauce, perfectly complemented by the subtle taste of boiled eggs. This dish is not only a feast for the eyes, with its vibrant colors and appealing textures, but it also provides a satisfying and nutritious meal. Topped with a unique garnish of roe-like components, and sprinkled with spices such as paprika or dried herbs, this dish offers a fascinating blend of flavors that are sure to tantalize your taste buds.

🌎 Fusion: Main Course

🔥 Calories 700kcal
🍗 Protein 30g
🍚 Carbs 90g
🧈 Fat 25g

🥗 Ingredients:

pasta (100g)
tomato sauce (150g)
boiled eggs (100g)
olive oil or cooking oil (15g)
cheese (30g)
spices (2g)
roe or similar topping garnish (20g)

🍳 How to cook (2 servings):

Cooking Time: 20 minutesPreperation Time: 10 minutes

Prepping the Ingredients

Begin by gathering all the necessary ingredients. Measure approximately 100 grams of pasta, 150 grams of tomato sauce, 2 boiled eggs, 15 grams of olive or cooking oil, 30 grams of cheese, 2 grams of spices such as paprika or dried herbs, 20 grams of roe or similar topping, and salt to taste.

Cooking the Pasta

Cook the pasta according to the package instructions until al dente. Drain the pasta and set it aside.

Making the Sauce

In a saucepan, heat the oil and add the tomato sauce. Stir in the cheese until melted and mixed well. Add the spices, and continue to cook on a low heat for a few minutes to infuse the flavors.

Assembling the Dish

Combine the cooked pasta with the sauce, ensuring the pasta is evenly coated. Slice the boiled eggs in half and place them on top of the pasta. Garnish with the roe or similar topping and a sprinkle of spices for additional flavor.

⭐️ Nutrition facts:

This dish is a balanced meal providing a good source of protein from the eggs and cheese, carbohydrates from the pasta, and healthy fats from the olive oil and possibly the roe garnish. Additionally, it offers a range of vitamins and minerals through the tomato sauce and spices used.