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Baked Vegetables Under Cheese Recipe

Baked Pasta with Ham features a hearty combination of tender pasta and savory ham, enveloped in a rich cheese sauce and baked to perfection.

Baked Vegetables under Cheese

🌎 Italian: Main Course

πŸ₯— Ingredients:

  • vegetables (360g)
  • cheese (35g)

🍳 How to cook (4 servings):

Cooking Time: 25 minutesPreperation Time: 20 minutes

Step 1

Preheat your oven to 180Β°C (350Β°F).

Step 2

Cook 360g of mixed vegetables of your choice until tender. Drain and set aside.

Step 3

In a saucepan, melt butter over medium heat. Add flour, cooking for 1 minute while stirring constantly.

Step 4

Gradually whisk in milk, cooking until the sauce thickens. Stir in 35g grated cheese, cooking until melted and smooth.

Step 5

Combine cooked pasta, ham, and vegetables in a baking dish.

Step 6

Pour cheese sauce over the pasta mixture, stirring gently to combine.

Step 7

Top with additional grated cheese if desired.

Step 8

Bake for 20-25 minutes until golden and bubbling.

Step 9

Let rest for a few minutes before serving. Enjoy!

⭐️ Nutrition facts:

This dish is a balanced meal providing carbohydrates, proteins from the ham, and a serving of vegetables, making it both nutritious and satisfying.

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