Black Coffee Recipe

Name: Black Coffee
Prep time: 5 minutes
Cook time: 5 minutes
Yield: 1
Cuisine: International
Ingredients: water: 240g; coffee grounds: 10g

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Black coffee is a popular beverage enjoyed by many around the world for its rich flavor and stimulating effects. It is made by brewing ground coffee beans with hot water, without adding milk or sugar. This makes it a low-calorie and low-fat option.

🌎 International: Beverage

🔥 Calories 2kcal
🍗 Protein 0.2g
🍚 Carbs 0g
🧈 Fat 0.1g

🥗 Ingredients:

water (240g)
coffee grounds (10g)

🍳 How to cook (1 serving):

Cooking Time: 5 minutesPreperation Time: 5 minutes

Ingredients

1. Freshly ground coffee beans 2. Hot water

Instructions

1. Boil water in a kettle. 2. Place a coffee filter in a dripper over a mug. 3. Add freshly ground coffee beans to the filter (about 2 tablespoons per 6 ounces of water). 4. Slowly pour hot water over the coffee grounds in a circular motion, allowing the coffee to drip into the mug. 5. Continue pouring until you have your desired amount of coffee. 6. Enjoy your black coffee while it's hot.

⭐️ Nutrition facts:

Black coffee is naturally low in calories and contains no fat or cholesterol. It is a source of antioxidants and can boost your energy levels due to its caffeine content.