Breakfast Plate Recipe

Scrambled Eggs

1. Crack 2 eggs into a bowl and whisk with a fork. Season with salt and pepper. 2. Heat a non-stick pan over medium heat and add a small knob of butter. 3. Pour the eggs into the pan and stir gently with a spatula until they are just set. Remove from heat.

Avocado Toast

1. Toast a slice of whole-grain bread until golden. 2. Mash half an avocado in a bowl and spread it over the toast. 3. Sprinkle with salt, pepper, and a squeeze of lemon juice.

Fruit Salad

1. Combine a mix of your favorite fruits (such as berries, apple slices, and banana) in a bowl. 2. Drizzle with a little honey or a squeeze of lime juice for added flavor.

Greek Yogurt with Honey and Nuts

1. Spoon a serving of Greek yogurt into a bowl. 2. Drizzle with honey and sprinkle with a handful of mixed nuts or granola.