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🏠 Track your food / Recipes / Cottage Cheese Casserole With Almond Flakes

Cottage Cheese Casserole With Almond Flakes Recipe

This dish appears to be a delicious baked good, likely enriched with the wholesome and rich flavors of tvorog (a type of soft cheese), eggs, sugar, and garnished with almond flakes. The combination suggests it could be a dessert or sweet treat, possibly similar to a cheesecake or a sweet casserole that balances the creaminess of tvorog, the richness of egg, the sweetness of sugar, and the crunchy texture of almond flakes.

Cottage Cheese Casserole with Almond Flakes

🌎 n/a: Dessert

🥗 Ingredients:

  • cottage cheese (200g)
  • egg (50g)
  • sugar (30g)
  • almond flakes (15g)

🍳 How to cook (4 servings):

Cooking Time: Varies depending on the dish size and oven, typically around 30-40 minutesPreperation Time: Approximately 20 minutes

Preparation

Begin by preheating your oven and preparing your baking dish. Mix together the tvorog and eggs until smooth, then slowly incorporate the sugar, adjusting the amount to taste. If desired, add vanilla or lemon zest for extra flavor. Spread the mixture into your prepared dish.

Baking

Top the tvorog mixture with almond flakes for a crunchy, nutty finish. Bake in the preheated oven until the mixture is set and the top is golden, indicating it's perfectly cooked.

Serving Suggestions

Allow the dish to cool slightly before serving. It can be enjoyed on its own or with a dollop of jam or honey for added sweetness. For a festive touch, sprinkle with powdered sugar or serve alongside fresh berries.

⭐️ Nutrition facts:

Rich in protein due to the tvorog and egg content, while the almond flakes add a good source of healthy fats and fiber. The sugar content contributes to the calorie count, making it a treat best enjoyed in moderation.

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