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Doner Kebab Meal Box Recipe

The Doner Kebab Meal Box is a tempting feast that captures the essence of traditional Mediterranean and Middle Eastern cuisine, reimagined as a satisfying and convenient meal. This dish is known for its rich flavors, combining succulent doner meat with a variety of fresh and vibrant vegetables, all complemented by the tangy zest of Tzatziki and the fiery kick of hot chili sauce. Served without pita bread, this version of the meal box caters to those who prefer a lower-carb option or have specific dietary needs that exclude bread.

Doner Kebab Meal Box

🌎 Mediterranean/Middle Eastern: Meal Box

🥗 Ingredients:

  • doner meat (beef or lamb) (150g)
  • french fries (150g)
  • lettuce (30g)
  • tomato slices (20g)
  • cucumber (10g)
  • onion slices (20g)
  • tzatziki sauce (50g)
  • hot chili sauce (50g)
  • salt and pepper (0g)

🍳 How to cook (1 serving):

Cooking Time: 30 minutesPreperation Time: Overnight + 1 hour

Preparing the Doner Meat

Begin by marinating your choice of thinly sliced beef or lamb in a blend of spices overnight. Cook the meat on a vertical rotisserie until it's crispy on the outside and tender on the inside. Once cooked, shave thin slices off the rotisserie.

Making Tzatziki Sauce

Combine grated cucumber with Greek yogurt, fresh garlic, olive oil, lemon juice, and dill in a bowl. Season with salt and pepper to taste, and let it chill in the refrigerator until you're ready to use it.

Preparing the Vegetables

Wash the lettuce, tomato, cucumber, and onion. Thinly slice the tomato, cucumber, and onion. Roughly chop the lettuce into bite-sized pieces.

Assembling the Meal Box

In a serving box, start with a base layer of French fries. Add the shaved doner meat over the fries. Arrange the freshly prepared vegetables around the meat. Drizzle generously with Tzatziki sauce and hot chili sauce. Optionally, season with salt and pepper according to taste.

⭐️ Nutrition facts:

This Doner Kebab Meal Box offers a balanced mix of proteins, carbs, and fats. The richness of the meat, combined with the freshness of the vegetables and the creamy Tzatziki sauce, makes it not only a flavorful choice but also a nourishing one. It's approximately 850 kcal per serving, with about 35 grams of protein, 100 grams of carbs (excluding the pita bread), and 35 grams of fat.

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