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Fried Eggs With Ham And Cucumbers Recipe

Fried Eggs with Ham and Cucumbers is a simple yet delicious meal that's perfect for any time of the day. The combination of savory ham, fresh cucumbers, and perfectly fried eggs provides a well-rounded dish that's both satisfying and easy to prepare.

Fried Eggs with Ham and Cucumbers

🌎 American: Main Course

πŸ₯— Ingredients:

  • eggs (150g)
  • ham (100g)
  • cucumbers (100g)
  • cheese sauce (50g)
  • paprika (5g)

🍳 How to cook (1 serving):

Cooking Time: 10 minutesPreperation Time: 5 minutes

Step 1: Prepare Ingredients

Gather 2 large eggs, 2 slices of ham, and half a cucumber. Slice the cucumber into thin rounds and set aside.

Step 2: Cook Ham

Heat a non-stick skillet over medium heat. Add the ham slices and cook for 2-3 minutes on each side until slightly crispy. Remove and set aside.

Step 3: Fry Eggs

In the same skillet, add a small amount of oil if needed. Crack the eggs into the skillet and cook until the whites are set and the yolks are cooked to your preference, about 3-4 minutes.

Step 4: Assemble the Dish

On a plate, arrange the fried eggs and ham slices. Add the cucumber slices on the side. Season with salt and pepper to taste and serve immediately.

⭐️ Nutrition facts:

This meal is high in protein and provides a good balance of healthy fats and essential nutrients from the eggs and cucumbers.

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