Fried Eggs With Ham And Cucumbers Recipe

Name: Fried Eggs With Ham And Cucumbers
Prep time: 5 minutes
Cook time: 10 minutes
Yield: 1
Cuisine: American
Ingredients: eggs: 150g; ham: 100g; cucumbers: 100g; cheese sauce: 50g; paprika: 5g

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Fried Eggs with Ham and Cucumbers is a simple yet delicious meal that's perfect for any time of the day. The combination of savory ham, fresh cucumbers, and perfectly fried eggs provides a well-rounded dish that's both satisfying and easy to prepare.

🌎 American: Main Course

🔥 Calories 350kcal
🍗 Protein 25g
🍚 Carbs 5g
🧈 Fat 25g

🥗 Ingredients:

eggs (150g)
ham (100g)
cucumbers (100g)
cheese sauce (50g)
paprika (5g)

🍳 How to cook (1 serving):

Cooking Time: 10 minutesPreperation Time: 5 minutes

Step 1: Prepare Ingredients

Gather 2 large eggs, 2 slices of ham, and half a cucumber. Slice the cucumber into thin rounds and set aside.

Step 2: Cook Ham

Heat a non-stick skillet over medium heat. Add the ham slices and cook for 2-3 minutes on each side until slightly crispy. Remove and set aside.

Step 3: Fry Eggs

In the same skillet, add a small amount of oil if needed. Crack the eggs into the skillet and cook until the whites are set and the yolks are cooked to your preference, about 3-4 minutes.

Step 4: Assemble the Dish

On a plate, arrange the fried eggs and ham slices. Add the cucumber slices on the side. Season with salt and pepper to taste and serve immediately.