Homemade Loaded Pizza Slice Recipe

Preparing the Dough

Start by rolling out your pizza dough to your desired thickness. Preheat your oven as per the dough's cooking instructions.

Adding the Sauce

Spread a layer of tomato sauce evenly over the surface of your dough, leaving a small margin at the edges.

Layering the Cheeses

Sprinkle mozzarella and cheddar cheese generously across the sauce-layered dough.

Topping it Up

Add pepperoni slices, cooked ham, chicken sausage, bacon, sliced black olives, sliced mushrooms, corn kernels, sliced tomatoes, and optionally, sliced onions, evenly over the cheese layer.

Baking to Perfection

Place your pizza in the preheated oven and bake according to the dough's instructions or until the cheese is bubbly and the edges are golden brown.

Serving

Let the pizza cool for a few minutes before slicing. Serve hot and enjoy!