Pepperoni Pizza Recipe

Name: Pepperoni Pizza
Prep time: 15 minutes
Cook time: 10-15 minutes
Yield: 8
Cuisine: Italian
Ingredients: pizza dough: 55g; tomato sauce: 25g; mozzarella cheese: 45g; pepperoni slices: 12g; bell peppers (red): 8g

pizza dough tomato sauce mozzarella cheese pepperoni slices bell peppers (red)low lactose lunch dinner

Pepperoni Pizza is a classic favorite for many, known for its irresistible combination of spicy pepperoni, gooey mozzarella cheese, and delicious tomato base, all layered on a crispy crust. It strikes a perfect balance between meaty, cheesy, and a hint of veggies with the addition of sliced bell peppers. This version is a slightly lighter take on the traditional recipe without sacrificing flavor, making it a delightful choice for those looking to satisfy their pizza cravings while being mindful of their dietary goals.

🌎 Italian: Main Course

🔥 Calories 275kcal
🍗 Protein 11g
🍚 Carbs 33g
🧈 Fat 11g

🥗 Ingredients:

pizza dough (55g)
tomato sauce (25g)
mozzarella cheese (45g)
pepperoni slices (12g)
bell peppers (red) (8g)

🍳 How to cook (8 servings):

Cooking Time: 10-15 minutesPreperation Time: 15 minutes

Prep the pizza dough

Begin by rolling out your pizza dough to your preferred thickness, aiming for a weight of about 50-60 grams for a standard slice-sized pizza. Preheat your oven to the highest temperature it will go, ideally 475°F (245°C) or higher.

Add the sauce and toppings

Spread a thin layer of tomato sauce over the crust, approximately 20-30 grams. Evenly distribute the mozzarella cheese (40-50 grams), then top with pepperoni slices (10-15 grams) and thinly sliced red bell peppers (5-10 grams).

Bake the pizza

Bake in the preheated oven for 10-15 minutes or until the cheese is bubbling and the crust is golden brown. Let it cool for a few minutes before slicing into it.

⭐️ Nutrition facts:

A standard slice of this Pepperoni Pizza is a balanced mix of macros, offering approximately 10-12 grams of protein, 30-35 grams of carbohydrates, and 10-12 grams of fat, totaling about 250-300 kcal per slice. It's a satisfying option that delivers on both taste and nutrition, perfect for those tracking their intake.