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track your foodRoasted Or Grilled Chicken Drumstick Recipe
This simple yet delectable recipe focuses on a classic favorite: Roasted or Grilled Chicken Drumstick. Perfect for a meal that demands minimal preparation but delivers maximum flavor, this dish showcases the natural sweetness and juiciness of chicken when cooked to perfection.
🌎 Varies: Main Dish
- 🔥 Calories 135kcal
- 🍗 Protein 17g
- 🍚 Carbs 0g
- 🧈 Fat 6g
🥗 Ingredients:
- chicken drumstick (110g)
- oil or marinade (5g)
- herbs and spices (1g)
🍳 How to cook (1 serving):
Marinate the Drumstick
Mix your favorite herbs and spices with a bit of oil or your preferred marinade in a bowl. Coat the chicken drumstick thoroughly with this mixture. Let it marinate for at least 30 minutes to absorb the flavors.
Cook the Chicken
Preheat your oven to 375°F (190°C) for roasting or preheat your grill to a medium-high setting for grilling. Place the chicken drumstick on a baking sheet or grill rack. Cook for 25-30 minutes or until the internal temperature reaches 165°F (74°C), turning it halfway through the cooking time.
⭐️ Nutrition facts:
A single chicken drumstick, with skin, is a lean source of protein, providing about 17 grams per serving. It contains minimal fat, ranging from 5-8 grams, and is naturally carbohydrate-free, making it an excellent choice for low-carb diets.
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