Spaghetti With Ketchup Recipe

Name: Spaghetti With Ketchup
Prep time: 10 minutes
Cook time: 10 minutes
Yield: 1
Cuisine: Fusion
Ingredients: spaghetti: 150g; ketchup: 25g

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Spaghetti with Ketchup is a simple, yet intriguing dish that combines the staple pasta with the sweet and tangy flavor of ketchup. Often considered a quick-fix meal or a dish born out of necessity, it has gained popularity for its straightforward preparation and unique taste. This dish is especially appealing for those seeking a quick carb load without the complexity of traditional pasta sauces. With its unpretentious ingredients and easy cooking method, Spaghetti with Ketchup serves as a go-to meal for anyone in a rush or with limited kitchen resources. It’s a reminder of the simplicity in food that can still delight the palate, making it a nostalgic or comfort food for many.

🌎 Fusion: Main Course

🔥 Calories 350kcal
🍗 Protein 10g
🍚 Carbs 65g
🧈 Fat 2g

🥗 Ingredients:

spaghetti (150g)
ketchup (25g)

🍳 How to cook (1 serving):

Cooking Time: 10 minutesPreperation Time: 10 minutes

Cooking the Spaghetti

Begin by bringing a large pot of salted water to a rolling boil. Add the spaghetti and cook according to the package instructions until al dente. Drain the spaghetti and return it to the pot or transfer to a serving dish.

Adding the Ketchup

Add the ketchup to the cooked spaghetti. Using tongs or a large fork, toss the spaghetti until it is evenly coated with the ketchup. Adjust the amount of ketchup to taste.

Serving

Serve the spaghetti immediately while hot. Optional: Sprinkle with grated cheese or a dash of dried herbs for added flavor.

⭐️ Nutrition facts:

This dish is relatively low in calories and fat but provides a good amount of carbohydrates, making it suitable for those looking for an energy boost. The protein content is modest, making it a good side dish or a base for adding more protein-rich toppings if desired. However, it's worth noting that the nutritional value is mostly derived from the pasta, as ketchup primarily adds flavor rather than significant nutritional benefits.