plate.bot

Toast Recipe

Name: Toast
Prep time: 2 minutes
Cook time: 3 minutes
Yield: 1
Cuisine: Universal
Ingredients: bread slices: 56g

bread slices gluten free vegan vegetarian breakfast lunch

Toast is one of the simplest and most versatile breakfast or snack options. It's quick to prepare and can be customized with a variety of toppings to suit different tastes and dietary needs.

🌎 Universal: Breakfast/Snack

🔥 Calories 188kcal
🍗 Protein 6g
🍚 Carbs 33g
🧈 Fat 2g

🥗 Ingredients:

bread slices (56g)

🍳 How to cook (1 serving):

Cooking Time: 3 minutesPreperation Time: 2 minutes

Step 1: Prepare the Bread

Choose your favorite type of bread. Common choices include white, whole wheat, sourdough, or multi-grain. For gluten-free options, use gluten-free bread.

Step 2: Toast the Bread

Place the slices of bread in a toaster. Adjust the toaster setting to your preferred level of crispiness. Toast until golden brown.

Step 3: Add Toppings

Once toasted, add toppings of your choice. Popular toppings include butter, jam, avocado, peanut butter, nutella, honey, or cheese.

⭐️ Nutrition facts:

Toast, depending on the type of bread and toppings, can provide carbohydrates for energy, and potentially proteins and fats depending on additions like nut butter or avocado.